This is the Dark Roast version of our well liked Colombian AA Santa Barbara
This coffee is from the Santa Barbara coffee estate, located in the well-known Antioquia region of southwestern Colombia, near the beautiful city of Medellin.
This is the coffee that off-the-shelf brands are trying to emulate when they offer “100% Colombian” blends, and not one of them comes close to the quality of a fresh roasted Colombian Supremo bean.
These large beans create a medium bodied and sweet tasting coffee with a rich flavor and aroma. We recommend a roast anywhere between Light and French for this versatile bean.