This coffee is from the Santa Barbara coffee estate, located in the well-known Antioquia region of southwestern Colombia, near the beautiful city of Medellin.
This is 100% Colombian Rain Forest Certified Excelso EP FROM THE ‘Hulia’ region, milled and exported by Expocafe, and features a sweet heavy body and a rich flavor.
A French doctor in the 1600s suggested Cafe Au Laits for patients, inspiring people to
Espresso The term “espresso” is derived from the Italian word for express since espresso is
Burr Mills use two revolving abrasive elements, such as wheels or conical grinding elements, between
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