This coffee is from the Santa Barbara coffee estate, located in the well-known Antioquia region of southwestern Colombia, near the beautiful city of Medellin.
Cupping Notes: Light herbal and nutty flavors with a caramely sweetness.
Gabelo Vargas’s family coffee farm is aptly named Camino al Cielo (Road to Heaven) because of its high altitude and striking views.
A French doctor in the 1600s suggested Cafe Au Laits
Espresso The term “espresso” is derived from the Italian word
Burr Mills use two revolving abrasive elements, such as wheels
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